Creamy vegan cheese sauce mix
Quick and easy to make
Made from potato, cassava and oats
Makes around 1 litre of cheese sauce
Finally a vegan cheese sauce for nachos, pizza, fondue or simply for the vegetables! Super fast, easy and you get the most incredible creamy, cheesy sauce!
Creamy Sauce Mix - Easy No Cheezy
Potato Starch*, Cassava Starch*, OAT Flour*, Nutritional Yeast*, Salt, Sunflower Seed Oil*, Garlic*, Onion*, Spices*, MUSTARD Flour*, Pepper*, Citric Acid.
Contains OATS and MUSTARD.
May contain traces of WHEAT, LUPIN, CASHEWS, SOYA and CELERY.
Simply mix 30g of product with 200ml of your chosen unsweetened plant milk in a small pan, stirring constantly whilst cooking until it reaches your desired consistency.
Pour over potatoes, mix into macaroni, layer in a lasagne, and cascade over cauliflower. The cheesy possibilities are endless!